Cuban Poster - Comida Cubana Subway Art - The Winners

Reading through all of your responses to my last post and Cuban poster giveaway, I was blown away by your tender and loving descriptions of the Cuban food we've all been raised on. 

Marta_Darby_Cuban_Food

Remember that time I made a giant vat of picadillo?

This is the language that we speak, isn't it? The language of sofrito and abuelas and cumin and salsa. That was my inspiration when I created my very own Cuban poster - the Comida Cubana Subway Art Poster. I'm so delighted by your overwhelming response to this project.

Cuban Poster - Comida Cubana Subway Art

You are all such an inspiration to me. Also, as we say in "good Cuban," "Me dejaron con la boca cuadrada." (Loosely translated,"You made me so hungry!")

Thank you all for entering my giveaway and congratulations to the 3 winners of the 16" x 20" posters. 

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Please send me an email with the subject line: HEY, MARTA! I WON STUFF ON YOUR BLOG! Send me your mailing address so that I can get these cool Cuban posters to you. 

I'm sad that all of you couldn't win, however, if you're still intrested in acquiring the poster, here's the info.

The 16" x 20" Comida Cubana Subway Art Cuban Poster is only $24.00 (USD) plus $7.00 shipping and handling. Just click on the BUY NOW button below. Gracias! 

Cuban Poster - Comida Cubana Subway Art

Choose Quantity

 

Los Angeles Cuban Festival - A Winner

Marta and Pitbull
Me and Amy with Pitbull

I love doing giveaways here on my blog. I seriously love hearing from you folks and I appreciate that you take the time to write out some thoughtful responses to my questions. Thanks for all your input.

I'm delighted that I can now add to my growing list of "Best Cuban Restaurants in the LA Area." Thanks, guys!

So, the LA Cuban Festival is coming up in about 10 days, people! I'm hoping to see some of you there. I wish I could give you all free tickets, but The People In Charge Of These Things have limited me to giving away a set of two tickets. (For which I'm totally grateful.)

For those of you that are wondering how this is done, here's how I chose the winner. 

1) I took the number of entries and entered that number in the True Random Number Generator over at Random.org. 

2) I took a screen shot of the result so you could see how it works.

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3) I gave each one of your entries a number and I did a screen shot of the winner.

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4) I then write this post and congratulate the winner. 

The winner of the Two Free Tickets to the LA Cuban Festival on July 13th is Ed Nuhfer. Congratulations! I'll forward your email to the generous folks at Fiestalegre Promotions who will provide your tickets to this year's fabulous LA Cuban Festival.

For those of you who didn't win, please be sure to buy your tickets soon. I still hope to see you there! 

Again, here are the details...

LA Cuban Festival

Date: Sunday, July 13, 2014
Time: 10:00 am - 8:00 pm
Place: Rainbow Lagoon Park, Long Beach (Across street from Shoreline Village)

Performing

  • Issac Delgado
  • Timbalive
  • Charanga Cubana
  • MC Paloma Morales
  • Super DJ Robby
  • DJ Warapo
  • y mas ...

TICKET INFORMATION

Also, the photo of me and my daughter, Amy Kikita with Pitbull at the top of the post has nothing to do with the LA Cuban Festival. It's just to get your attention. No, Pitbull is not going to be at the LA Cuban Festival, but I am!

I just think it's a cute photo. And I like to randomly talk about That Time I Met Pitbull. There's an equally cute story about that photo. (This is a few years ago when I was still straightening my hair. Now I'm all-curls-all-the-time, but that's not important right now.)

Why do I even bring up Pitbull? Because if you come to the Festival (which I totally hope you do, because hello! Cuban music and food and dancing!), you must stop by and say hello to me. Then we'll have our picture taken together and you will be just one degree away from Pitbull. 

As you can see, my Cuban logic is completely intact. 

Celebrating Kids and Books (DΓ­a Blog Hop) Featuring Margarita Engle

It is my great pleasure to announce that I'm participating in a fabulous celebration of children and books called DΓ­a Blog Hop, organized by Latinas for Latino Lit. The Blog Hop has been happening for the entire month of April and it features the very best of Latino children's book artists and authors. 

The DΓ­a Blog Hop will be culminating on April 30th in honor of DΓ­a de los NiΓ±os, DΓ­a de los Libros. 

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The entire list of authors and illustrators and the blogs they are featured on can be found here:

Latinas4LatinoLit.org

I'm happy today to introduce you to Margarita Engle, who is, of course, Cuban-American. 
 
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Margarita Engle is the Cuban-American author of The Surrender Tree, which received the first Newbery Honor ever awarded to a Latino.  Her young adult verse novels have also received two Pura BelprΓ© Awards and three Honors, as well as three AmΓ©ricas Awards and the Jane Addams Peace Award, among others.  

Final cover Tiny Rabbit

Margarita’s next verse novel is Silver People, Voices From the Panama Canal (March, 2014, Harcourt).  Books for younger children include Mountain Dog, Summer Birds, When You Wander, and Tiny Rabbit’s Big Wish (March, 2014, Harcourt).

Final Silver People cover-1

Margarita lives in central California, where she enjoys hiding in the forest to help train her husband’s wilderness search and rescue dogs.

Learn more about Margarita at www.margaritaengle.com.

Reflecting on Childhood by Margarita Engle

Looking back at the reading experiences of my childhood is like standing on the shore of a bioluminescent beach, gazing at radiant sea water.  In the Caribbean, glowing beaches are both common and miraculous.  When fingers and toes move through the luminous shallows, they take on the light from microscopic organisms.  We see the glow, but we can’t see its source.

It’s the same with books that children read for pleasure.  They learn, without realizing that they’re learning, because the experience is so magical.  When a child is caught up in the thrill of a story or the rhythm of a poem, something happens that can’t be explained, measured, or tested.  It’s the complex satisfaction of exploring.  A sense of wonder is the invisible source.

As a child, I loved history and folklore, but there were no children’s books about Cuba, and all the folktales were from continents, not islands.  That didn’t stop me from reading every fascinating book I could find, but as an adult, I want something more.  I want children of all backgrounds to have the chance to read stories rooted in a wide variety of cultures and viewpoints.  

Most of my verse novels are about Cuban historical themes, but my newest is set in Panama.  I wrote Silver People in honor of the Caribbean islanders who were hired by the U.S. as laborers to dig the vast canal. It was completed exactly one hundred years ago, and still serves as the shipping route for most of the manufactured-in-Asia products we use in daily life.  Silver People is also my personal love letter to the tropical rain forest, written not only in human voices, but in the cries of howler monkeys, and moans of threatened trees.  It’s the unusual sort of story that I would have been happy to read when I was a child.  In those days, the only tributes to the people and creatures of the tropics were travelogues written for tourism, or archaic fiction told from a colonial standpoint, with references to β€œsavages” and β€œprimitive” cultures.  I hope that my reflections on history will help young people of all backgrounds understand that being different does not mean being inferior.  

In addition to history, fiction, science, and poetry, I loved reading folklore when I was a child.  I still love folklore, but it’s not easy to publish, so I’m thrilled to have a new picture book inspired by a Cuban folktale.  Tiny Rabbit’s Big Wish is a poem about a little bunny who wants to grow.  I hope it will help very young children see that each of us has unique strengths.

With a wealth of multicultural books now available, I hope parents, teachers, and librarians will expose children to all sorts of books.  One of the most difficult to find is memoirs by Latinos.  While there have been quite a few published for adults in recent years, childhood memoirs are scarce.  Under the Royal Palms, by Alma Flor Ada, is one of my favorites, but my own childhood memoir---scheduled for publication by Harcourt in March, 201---is quite different from Ada’s, because I grew up in the U.S., with only a few precious summer visits to my extended family in Cuba.  

Writing is challenging.  Reflecting can be scary, but facing that challenge means that children who read a variety of books will feel inspired to perceive their own widely varied stories as valuable.

Guayaberas and Cubanity

{Disclosure: I received the shirts as described below in order to review them. I did not otherwise receive any compensation for writing this post.}

A "guayabera," for the uninformed, is a beautiful linen shirt with two stripes of tiny pin-tucks and four large pockets. It has decorative buttons and a straight bottom as it was designed to be worn untucked. It is the iconic dress item for men in many Latin American countries. I've heard it called a "Mexican wedding shirt," however, historical evidence suggests that the guayabera shirt originated in 18th century Cuba.

HistoryMiami has a wonderful history of the guayabera that you may enjoy.

Men in Guayaberas

All my life, for as far back as I can remember, (and that's a really long time, people!) all the Cuban men I have ever known have worn guayaberas.

It is the iconically beautiful Cuban shirt worn by iconically handsome Cuban men. It is as God intended.

My Cuban Store graciously provided these gorgeous guayaberas for me to review. (Well, technically, for my guys to wear and review, but that's not important right now.)

Although the original guayaberas are white or light, today you can find them in a wonderful plethora of colors and styles. Coincidentally, the men in my family come in a plethora, too.

Brace yourself for the awesome...

My boys in guayaberas

My handsome men in their new guayaberas from My Cuban Store. You're speechless right now, aren't you?

*puts on her best Runway Announcer Voice*

My husband, Eric on the left is wearing a gorgeous black linen Men's Long- Sleeved Guayabera. He has already worn this to the office and gotten many compliments. Someone actually said, "Pretty fly for a white guy." (I know. 1998 called. They want the use of the word, "fly" back.)

Adam is looking handsome in the beautifully detailed Deluxe French Cuff Fitted Lavender Guayabera. The soft lavender color brings out his striking blue eyes. The guayabera style brings out his Cubanity. (<--is that a word?)

There's something magical about the guayabera. It looks fabulous on multiple body types. And it evokes an air of mystery and Caribbean charm. The guys carry themselves differently when they're wearing them. It is as if the beauty and mystique of the tropics becomes a part of them the moment they put the shirts on.

Jonathan, on the right, is rocking the Short Sleeved Navy Guayabera. He's wearing it all the time now. Seriously. All. The. Time. And he's speaking with a slight Cuban accent when he wears it. And he's started calling me "Mami."

Oh, guayabera, you've cast quite a spell around here.

Eric and Jon in guayaberas

Jon: (in a Cuban accent) "Papi, look at me in all my Cubanity." (<--it should be a real word.)

Eric: (to himself) "Did my son just call me Papi??"

Thank you, My Cuban Store, for your contribution to my family's Cubanity. (<--it should totally be a word.) My guys love their shirts and they look beautiful in them.

As God intended.

"Next Year in Cuba"

Every year we make a large batch of CremΓ© de Vie or Cuban Egg Nog, if you will.

Cremedevie

Photo: Jae C. Hong, AP

And every year we toast, "El aΓ±o que viene estamos en Cuba." "Next year in Cuba."

This started in December of 1961. We had been in this country for a little less than a year and it was obvious that the whole silly revolution thing was going to blow over soon. Of course, it was.

My parents raised their glasses and said the toast, "El aΓ±o que viene en Cuba." 

My mom would always add, "Si Dios quiere." "God willing."

Year after long year. It will be next year for sure. Next year. No, next year. Maybe next year...

"Si Dios quiere."

The toast endured, even as we quickly and soberly realized that even if we could return, we no longer would. We were Americans now, with Cuban roots. This is our home.

Ah, but Cubans love their roots. We're proud of where we came from. We have endured loss and longing for many years. But we're not dumb.

Now when we raise our glasses and toast, "El aΓ±o que viene en Cuba," it has become a prayer. Not that we would really ever return to live there, but that our homeland will one day be free and that we will live to see that day.

I gave an interview to the Associated Press last week. Now the story of "The Toast" is being run in hundreds of news outlets across the country. Here's the link on Fox News Latino. (Also, I'm quite delighted to be quoted next to my friend, author Gustavo Perez-Firmat, but that's not important right now.)

Next Year in Cuba

It's a proud and bittersweet moment for me to be the face of Cuban exiles and our broken dreams.

But I promise you this, I'm not going to stop toasting, or stop praying for this until Cuba is free.

It may be many, many more years (I hope not) but I'll continue to say it until I take my last breath, "El aΓ±o que viene estamos en Cuba."

Si Dios quiere.

Habana Brand Clothing - A Winner

First of all, I'd like to thank Habana Brand Clothing for being so supportive of My Big, Fat, Cuban Family in everything I do here.

Secondly, I'm so grateful to all of you who faithfully read, and follow along with my blogging adventures and enter my fun giveaways. I'm grateful that you're the ones who have made this little corner of cyberspace such a great place to hang out. Gracias.

MBFCF Giveaways

Congratulations to...

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Martha, you won! Please send me an email with your mailing address and HEY, MARTA! I WON STUFF ON YOUR BLOG! in the subject line (so I don't accidentally delete it).

Lucy & Jon Habana Brand

I'll forward to my good friends at Habana Brand Clothing and you can let them know which shirt you want and what size and all that and they will send out your goodies ASAP. You will be sooo proud to represent. I promise.

Also, don't miss any of their new designs and promotions, follow Habana Brand Clothing on Facebook. And love them on Instagram. You can thank me later.

Thank you again to everyone who participated. You make me so happy.

Seven Years. (MBFCF Giveaway WEEK!)

 

You know that I'm all about celebrating.

Big events. Birthdays. Anniversaries. Summer. Dinner. I believe in celebrating. Often. And well.

Today marks my 7th anniversary here in this space. SEVEN.

My big, fat, Cuban family is 7 years old today. And so I'm celebrating. *fires off the confetti canon*

Buen provecho 2013

But first you have to sit through the usual recap of my 7 years in the Blogosphere. 7 years, people! I totally deserve a party. Or at least a recap. But before the 7 year recap, how about a celebratory video?

Yes, I think a video would be perfect. Enjoy!

Did you know I also have a YouTube Channel? I know. The over-sharing never ends.

Also, if you're following me on Instagram, you'd recognize that most of my life takes place at #CasaDeLaLoma. I'm Smrtqbn, by the way. (See what I did there?)

Year One. October 1st, 2007. I was delighted to have found my voice and an audience.

Mbfcf year 1

Year Two. October 1st, 2008. I was taking care of my family and sharing the stuff I had cooked. And people liked it. Who knew?  I also wrote a cookbook that year, which gave me something to give away. And so the giving away commenced in earnest.

Mbfcg year 2

Year Three. October 1st, 2009. Three years? I was amazed that I had been able to keep at it for so long. And I fell in love with you, my readers. Always kind and ever gracious. I felt like I had won the lotto.

Mbfcf year 3

Year Four. October 1st, 2010. I could have graduated from an institution of higher learning with a degree. Bachelor's in Bloggology?

Mbfcf year 4

Year Five. October 1st, 2011. It was a rough year, filled with some physical challenges, but then I became the "little Cuban that could" and just kept right on writing. (<--That last bit took tremendous grammatical focus, as do most of my blog posts, but that's not important right now.)

Mbfcf year 5

Year Six. October 1st, 2012. Six years. Add lots of great experiences and some amazing blog-friends later, I was still standing. Seriously so much to celebrate.

Mbfcf year 6

Which brings us to today.

Year Seven. I am so very grateful that I get to write and you are still there, reading and sharing your lives with me. You get my sense of humor and you seem to enjoy my writing style.

I have met so many of you in person and I'm always amazed and humbled by your enthusiastic response to whatever silly things I'm up to. I enjoy hearing from you on Facebook and Twitter and (even if I don't respond right away) I love receiving your emails.

And yes, of course I'm going to get to the giveaway, but first I want to say thank you. I would not be doing this at all if it wasn't for my awesome online and (for some of you) now real life friends.

Thank you. From the bottom of my big, fat, Cuban heart. Seriously. Thank you.

You may have noticed that I've changed up the banner up on top there and added color. It makes me happy and I hope you'll enjoy the things I've got coming up this year.

I have so much to celebrate!

In fact, I'm going to be celebrating ALL WEEK. From today, October 1st, 2013 through October 7th, 2013.

Seven glorious days and seven fun-filled nights of celebrating that I've survived and possibly even thrived right here on the internet. For this next week I've lined up some wonderful Cuban friends that I've met because of my blog who have graciously agreed to sponsor some very cool giveaways every single day for the ENTIRE WEEK to celebrate each of my SEVEN bloggy years.

I can officially call this MBFCF Giveaway Week! (7 days and all that...) Yay!

MBFCF Giveaways

To kick things off - here's MBFCF Blogiversary Giveaway #1

My Big, Fat, Cuban Family Cookbook

Mbfcf cookbook

An autographed copy of My Big, Fat, Cuban Family Cookbook. I know. Shut up.

Leave a comment on this post for a chance to win my cookbook and please answer the following question:

  • When and how did you find My big, fat, Cuban family?

I'll choose a winner at the end of MBFCF Blogiversary Giveaway Week on Wednesday, October 9th, 2013 at 11 am, so you have lots of time to enter.

Thank you again and let the celebrating begin!

ChocolatΓ³n - Chocolate Mousse Recipe

I’m celebrating a notable anniversary today.

February 14th was my family’s very first full day in the United States so many years ago. We had arrived the day before, on my dad's 50th birthday and it seemed to take forever to get through customs and get acclimated and move into our new (very cramped) apartment in South West Miami. That was okay, though.It was only supposed to be temporary.

That first day of freedom, my sisters and I were given heart shaped boxes full of chocolate and so a tradition was born. Every year on Valentine’s Day we would receive some kind of chocolate and every year we would remember that it was the anniversary of our first real day on U.S. soil.
Welcome to America! Happy Valentine’s Day!

We counted each year of exile as we celebrated the holiday of the heart – always with chocolate:
February 14, 1962 – One whole year. I miss my home in Havana, I miss my cousins, my abuelita, my school. My dad brings home a one pound box of American chocolates called See’s.

February 14, 1966 – It has been five years already. That pesky revolution thing is NOT blowing over. My dad gets us all little Whitman Samplers (which was awesome because the lid had a guide to the kind of chocolate contained in the box, but that's not important right now). =D

February 14,1971 – Ten years have gone by. I’m a teenager. We receive news from Cuba that my grandmother has died. β€œN-E-S-T-L-E-S, Nestle’s makes the very best. Cho – co – late.”

February 14,1976 – The U.S. Bicentennial. Is it possible that we’ve been here for fifteen years? I’m a brand new and very proud American citizen. I love America. I love American history. I love my bag of Hershey’s Kisses wrapped with a red, white and blue ribbon.

February 14, 1986 - It has been twenty-five years since we left Cuba. I have children of my own. Little Cuban-Americans who love M & M's (plain and peanut).

February 14,1991 – Thirty years is a lifetime. We learned a new and hopeful word – β€œperestroika.” The chocolates come in beautiful golden boxes from Godiva.

February 14, 2001 – My mom calls me to wish me a Happy Valentine’s Day and to remind me that it has been forty years. The tradition, like the chocolate, is bittersweet. My father has passed away. I hope to keep my promise to him to scatter his ashes one day in a free Cuba. I continue the chocolate tradition with my own children. I bake and decorate a beautiful chocolate layer cake.

February 14, 2008 – Today. My mom calls me to wish me a Happy Valentine’s Day and to remind me that it has been forty-seven years since we left our homeland.

Call me crazy, but I will forever equate the taste of chocolate with the taste of freedom.

I am unapologetically a lover of both.

Happy Valentine’s Day.

Chocolate mousse

ChocolatΓ³n (Chocolate Mousse) Recipe

  • 6 eggs (separate whites and yolks)
  • 1 12 oz. Pkg. Nestlé’s semi-sweet chocolate chips (reserve a few for topping)
  • 2 sticks butter
  • 3/4 cup sugar
  • 1 tsp. Vanilla

1) Melt the butter and chocolate chips together. This can be done on top of the stove in a double boiler, or in a microwave oven for about 1 1/2 minutes.

2) Stir the melted chocolate and melted butter together until smooth.

3) Whip the egg whites into a fluffy meringue.

Chocolate mousse 2

4) When the meringue starts to peak, add the sugar, bit by bit.

5) Fold in the egg yolks.

6) Add the (warm) chocolate mixture and the vanilla to the meringue.

Chocolate mousse 3

7) Gently blend together until it is completely mixed.

8) Pour into a serving bowl or individual cups.

9) Chill for at least an hour before serving.

10) Decorate with chocolate chips.

Buen Provecho!