It takes a village. (iVillage to be exact.)

According to Wikipedia:

Hispanic Heritage Month (September 15–October 15) in the United States is the period when people recognize the contributions of Hispanic Americans to the United States and to celebrate Hispanic Cultural heritage and Hispanic culture. Hispanic Heritage Week was approved by President Lyndon Johnson and was expanded by President Ronald Reagan in 1988 to cover a 30-day period. 

"September 15 was chosen as the starting point for the celebration because it is the anniversary of independence of five Latin American countries: Costa Rica El Salvador, Guatemala, Honduras and Nicaragua. They all declared independence in 1821. In addition, Mexico, Chile and Belize celebrate their independence days on September 16, September 18, and September 21, respectively."

I often get asked at this time of the year to contribute something to Hispanic Heritage Month on other sites. I am happy this year to be representing Cuban food in a feature for iVillage titled Recipes from our Favorite Latina Food Bloggers.

Screen shot 2011-09-12 at 10.36.44 AM

The featured recipe is my family's favorite Arroz con Pollo which you can find right here.

Yes, it tastes as amazing as it looks. 

Arroz con pollo

I'll be kicking of Hispanic Heritage Month right here on My big, fat, Cuban family later this week with stories from other Cubans about how they arrived in this country and I'll also have some fun giveaways. 

If you would like to share your coming to America story, it's still not too late. Please send me an email to mdarby(at)cox(dot)net with Cuando Sali de Cuba in the subject line. I'm very proud to share our stories and our food and our music....and well, I'm very proud to be Cuban American. 

Please share my arroz con pollo recipe with your friends while I go get some sandpaper.....pa' darme lija. ;-)

Just call me Marta, La Blogona

We (Eric, Lucy, Jonathan and I) are headed down to San Diego. For the next three days I'll be up to my eyeballs in BlogHer 2011 activities.

Blogher badge

Because I blog. So I'm attending a blog conference where I will meet other bloggers. And celebrate being a part of the blogosphere. (And I kind of like seeing my name and blog on a badge, but that's not important right now.)

But now comes the moment when I have to try to explain all of this to my mom. (Yes, the same 97 year old who understands how Google works.)

But there is no good word for "blog" in Spanish. It comes out sounding unspeakably weird. More like "el blok."

Me: "Es una conferencia para blogueras." (<--That last word sounds even weirder when it's spoken aloud.)

Luza: "Bloguera? Que palabra mas fea."

Hmm....we've reached an impasse. She finds the word, bloguera, to be ugly.

Come on! It's the best I can do to translate a made up English word! This is impossible! (<--You can tell I'm getting stressed about the conversation and the lack of a good word explaining what I do by the use of many exclamation points!!)

I try to defend myself: "Es una palabra inventada." It's a made up word, I tell her. A combination and abreviation of web+log. By the way, there's no good Spanish translation for either "web" or "log." 

I was just trying to explain why I'm going to San Diego, but now I'm caught up in an impossible conversation. I'm getting a little upset and my voice is rising. In fact, I'm practically yelling, like that's going to make the "B" word any easier to translate.

But lucky for me, my 97 year old mom still has her wits about her and has a good sense of humor.

Luza: "Entonces tu eres una BLOGONA. Yo tambien puedo inventar palabras." ("Then you are a BLOGONA. I can make up words, too.")

*sigh*

San Diego, here I come! ;-)

Do you have a better word? Let's hear it.

Cuando Sali de Cuba - Anna's story

Editor's note: One of the best things I love about blogging is hearing your stories. When I do a comment giveaway, I read each and every one of your comments. A while back I was doing a giveaway for the Mariel DVD and asked you to share your Leaving Cuba stories. I was at once astounded and deeply touched. If you're a Cuban living in the U.S., you have a story. And most likely it is an amazing one.

I'd like to start sharing your stories here on My big, fat, Cuban family. So please enjoy the first in what I hope will become a regular series here: Cuando Sali de Cuba, stories of courage and hope.

The first in this series comes from my friend, Anna Tang Norton. It's the story of how her parents met in Cuba and how they started with nothing and managed to thrive here in the U.S. Enjoy.

Cuando-sali-de-Cuba-for-web

Cuando Salieron de Cuba...

I was born in the USA, but my parents came from Cuba in 1968 and 1970.  Their story is just as incredible as the many I’ve heard over the years, and like those stories, I am never tire of hearing it.  In fact, I’ve romanticized it in my mind; I think it’s incredible and only my parents could have experienced it.

When my parents met in Havana in the mid-60s, they both knew they did not like the government there and were looking for a way out of the country.  My father had already started working toward his goal of leaving the country, and when he learned of my mother’s similar intentions, they set toward that goal together. 

They were both sent to work in the fields - La Agricultura - for months, as punishment for declaring their desire to abandon their country.  Finally, in early 1968, my father received word that he would be leaving the country, heading to Madrid.  Quickly, he and my mother married and four months later, my father received his visa to leave Cuba for Spain in his first steps to obtain asylum in the United States. 

He went to Spain, and two months later, arrived in New York City.  They figured it would be a short period of time before my mother’s visa arrived, and she would follow the same trajectory.  However, it was two years before she reunited with my father in NYC.

The two years they were apart were difficult, to say the very least.  For years, I have been told the stories, so many times in fact, that I can recite them from memory.

Living in Brooklyn, my father spent two years doing his own laundry, which was all dyed blue, as he didn’t know to separate colors in the wash.  He also learned to walk on the street side of the sidewalk on his way home from work, to avoid hold ups.

One of my favorite stories is when he would pass a nun every morning and she would say, “Morning!”  He simply replied, “Sorry” and would continue walking.  I remember asking why he would say “Sorry” and he told me, “I didn’t know that she was saluting the day.  I had always learned to say ‘Good morning’ and I thought she was asking for ‘money.’  I felt terrible that I didn’t have any money to give her, so I would apologize everyday.”

Screen shot 2011-08-02 at 10.01.40 AM

When my mom arrived in 1970, my father picked her up at the airport and took her to a brand new apartment he had rented in Queens.  He withdrew all the money he had in the bank, took my mother to buy a coat for the winter and spent the rest on groceries. 

If it had been me, at this point, I think I would have been spent.  But for my parents, their journey was really just beginning.  With nothing to their name - no family, no money, no language - they dove right into work, trying to assimilate into this new world.

A few years later, my sister was born and a few years after that, I arrived.  By the time I came along, in 1975, they had traveled across the Hudson and settled in New Jersey.  I can’t imagine how they did it - they became citizens, they bought a home, they raised two daughters, provided the best they could for us, took us on vacations, celebrated our birthdays and holidays. 

They did it all - they did it with hard work, sweat, humility, and pride.  I am fortunate to have been raised with their example.

3 photos

Years later, they have lived a full life, with joys, sadness, and everything in between that comprises a life.  A good life, overall.

3 photos 2

They still talk about Cuba, about how it was when they were little, how it changed when the Revolution started, and how frightened they were when they left. 

They also talk about their visits back to Cuba.  In 1987, I had the privilege of traveling to Cuba with my mom for the first time.  I was 11 years old, and while my mother had been born there and I had not, it was a brand new experience for both of us.  I was able to witness my mother seeing her father for the first time in 20 years, witness the beautiful dynamic and love of family, even though they don’t know you or you them. 

Years later, I was able to travel to Cuba again, this time with both  my parents.  I was older this time, 23, and spent hours with my cousins (many which have been able to come to the United States themselves), aunts, uncles, and again, my grandfather.  I am fortunate to have parents who have continued to love their country of birth, even though that country closed the doors on them so many years ago.

But at the same time, they are American.  They have spent more than half their lives here, learning American customs.  Loving American customs. 

They taught me to be American - to have dreams and fulfill them. They opened doors for me, encouraging me to educate myself.  They always came around to my American thinking, even though sometimes it took a little more prodding and convincing than I wanted (I specifically remember my teenage years during this time - ha!). 

Screen shot 2011-08-02 at 10.04.18 AM

They encouraged me to stand up for myself, to take care of myself, and to never expect that someone would take care of me.

Now that I have my own son, I always carry the lessons they have taught me close to my heart.  For some, it’s a terrible nuisance to have immigrants for parents.  But for me, it’s their experience, their lessons, and their example that lead me to be a good daughter, wife, mother, and overall person.

Screen shot 2011-08-02 at 10.04.39 AM

I am grateful for my parents and their story on leaving Cuba - and no, I don’t roll my eyes when I hear it:  "Cuando salimos de Cuba..."

~Anna Tang Norton

{I'm collecting your stories! I would love to have you share your family's own Cuando Sali de Cuba story. Send me an email with the story and some photos. Send to mdarby at cox dot net. Please put Cuando Sali de Cuba in the subject line. Thank you!}

Happy 40th Birthday, Versailles! (An homage and a giveaway.)

“I need a blurb from you about Versailles.”

This request came from my friend (the amazing Cuban chef and cookbook author) Ana Quincoces. She was working on a TOP SECRET project and thought I might have something to say about my favorite Cuban restaurant in Miami.

Me: “Tell me what you're doing, so I can put it in context.”

That's when she began to reveal that she was working on a.....(wait for it....) Versailles Cookbook! *insert heavenly choir here*

Me: “Seriously? What a cool project. I suppose I could give you a blurb. But if we're talking Versailles on Calle Ocho, I could do an entire homage without breaking a sweat, but that's not important right now.”

Awning

Versailles. It's usually the first place we visit when we arrive in Miami (Hello, Cuban food!) and the last place, too. (Pan con Bistec for the plane ride home.)

Versailles. The first item on our long list of Miami Rules.

Versailles. Of the iconic etched mirrors and the perfect cortadito.

Versailles

Versailles. Always packed at any time of the night or day. Filled with the sounds of my people. Their loud and inimitable voices raised in conversation, argument, and laughter.

Versailles. The geographical epicenter of our exile.

Me: “I wrote a post about why I couldn't live in Miami and my lack of self-control when it comes to Cuban food in general and Versailles in particular.”

Me, quoting myself: “It's like the Cuban Mecca and I am a faithful pilgrim.”

The next thing I know, I'm being quoted in the Miami Herald in an article titled Versailles: 40 years serving food with a side of politics. (I know. Shut. UP.)

From the article:

“When no one knew who he was, Julio Iglesias used to come and sit here and eat,” Valls Sr. remembers.

Former Gov. Jeb Bush is still a regular, and “although I’m a Republican,” Valls Sr. notes, President Clinton has been here three times. Famous chefs like the Food Network’s Bobby Flay make Versailles a mandatory pitstop on visits to Miami.

“It’s like the Cuban Mecca and I am a faithful pilgrim,” says Californian Marta Darby, who writes the blog “My Big, Fat, Cuban Family.”

(emphasis mine)

I'd like to just point out right now that they mention me in the same section as the other famous people who have eaten there, but that's not important right now. ;-)

Ana: “I think we got your blurb.”

Then she went on to tell me that she's still working on the Versailles book and that they're having a big party at the Calle Ocho restaurant this week to celebrate and that they're hoping that....(wait for it....) Andy Garcia will write the forward.

  • Thing 1) Out-of-my-skin excited to be included in this wonderful project.
  • Thing 2) Andy Garcia and I might be published in the same book. (One degree closer, people.)
  • Thing 3) Versailles is 40 years old.

I think we need to celebrate, don't you? I wish the Versailles book existed already and I had that to give away, but it has not been published yet, but I do have the next best thing:

An autographed copy of Ana's iconic Cuban Cookbook: Sabor! A Passion for Cuban Cuisine. (Thank, Ana!)

Sabor

Sabor autograph

Of course, I'm especially proud of having My Big, Fat, Cuban Family Torrejas featured in this beautiful cookbook, but that's not important right now, either.

Torrejas

(Page 204 - 205, por si las moscas....)  =D

So, to enter this comment drawing, answer the following question:

  • When you celebrate a special occasion, what's on the menu?

Remember that if you want to enter the drawing for the cookbook, you must leave a comment on this post and I'll choose a winner on Sunday, July 17th, 2011 at 5 pm Pacific.

Happy Birthday, Versailles!

Con muchisimo cariño,

Marta

It's a Small (Cuban) World After All

You would think I'd be used to it by now because it happens everywhere I go. But I'm not. (Used to it, that is.)

Here's how the scene usually plays out:

Me: “You're from Cuba? So am I.”

Cuban Person I Just Met: “I'm from *insert town in Cuba* and I know your *mother, father, sibling, dog's cat*”

Me: “Shut. Up.”

So last weekend, my daughter Amy Kikita and I went to see Jay Alvarez in his amazing one-man show called, “Be careful! The Sharks Will Eat You!” at the Hollywood Fringe Theater of Note.

Amy & me theater of note

In this incredible one-man show, Jay reenacts the story of his family's harrowing escape from Cuba by boat in 1964. He introduces each of the characters in his remarkable true family drama and makes you feel you know each one.

Be careful sharks 

The show gets it's name from the terrifying/hilarious moment when 4 1/2 year old Jay is throwing up over the side of the boat as his family is escaping Cuba and gets this wonderfully Cuban admonition from one of the adults in the boat. As he laughingly points out, “Who says this to a child?”

His gift is his ability to connect with the quintissential Cubaness of it all and to tell his story with both comedy and poignancy.

Jay very acurately took us through the history of Cuba from the late 50's through the beginnings of the revolution and wove these historical facts into his family's personal drama.

We laughed. We cried. We collectively held our breath. Our hearts broke. We sighed in relief. Jay has taken the Cuban gift for storytelling to a phenomenal level. This show is a MUST SEE.

We waited to meet him after the show and stood outside with other fellow show-goers to congratulate him. Obviously most of us were Cuban, and we commented to one another about how incredible the story was and how talented Jay is.

When he came out to greet us on the sidewalk outside the theater, we applauded once again. Did I mention that this show is a MUST SEE?

With jay

One sweet little lady stopped him immediately and began questioning him about his parents, which he mentions in the show: Humberto and Chiqui.

Sweet Cuban Lady: “I'm from Matanzas, too. Was Chiqui, your mother, also known as 'Chiquitica?' She was raised in my home.”

This revelation happened as the show had unfolded and she was checking to see if it was true. Sure enough. This smart actor's mother had been raised in the Sweet Cuban Lady's home in Matanzas. And here they were, 3,000 miles and 60+ years later connecting in a little theater in Hollywood. Shut. Up. That just doesn't happen in real life.

She exchanged information with this talented actor and one of the younger gals with her was about to take a photo of her with Jay. It was too dark on the street, so Amy offered to take it with her flash and email to her. (Yay, Smart Phones!)

Jay & lady

So, in case you haven't been paying attention, let me recap: This lady's sister was best friends with this actor's mother back in Cuban in the 50's. Got that?

There's more...

Amy finished taking the photo for them and asked for an email address to send it to. The younger gal in that group said, “Just send it to my mom. Here's her email address.” And she starts rattling off letters as she spells her mom's name while Amy dutifully punches these into her phone.

This is when I peek over Amy's shoulder to read the email address on the phone, because somehow that name sounded familiar.....

Me: “Manduley? Is your family from Holguin?” (Town in Cuba.)

Her (with a surprised look on her face): “Yes!”

Me: “What's your name?”

Her: “Margarita Manduley.”

Me: “Then Mario Manduley was your father?” (You see where this is going, don't you?)

Me again: “Your grandmother and my grandmother.......were sisters.”

*collective gasp*

Internets, meet my long, lost cousin, Margarita Manduley. Our grandmothers were sisters. (Her father and my mother were first cousins, but that's not important right now.) I know. Shut. UP!

Margarita

We took the party out to Studio City to an amazing tapas bar called Bokado, located at: 12345 Ventura Blvd., CA 91604, (shameless plug) which is conveniently owned by Margarita's husband, Frank Leon and so celebrated our new-found family with fabulous tapas and toasted with mojitos.

Thanks, Jay Alvarez, for the gift of your phenomenal storytelling and for managing to reunite two families in one unforgettable evening.

Like I always say: It's a small (Cuban) world after all. ;-)

 

For performance information, follow Jay and "Be Careful! The Sharks Will Eat You!" on Facebook.

 

Voices from Mariel - a Giveaway

I'm often amazed at how little people here seem to know about the waves of Cuban immigrants refugees to this country.

The older folks seem to remember that in the early 60's there were some displaced Cuban children that needed homes. This they only know if one of the children ended up in their neighborhood. I'm referring, of course, to the Pedro Pan Flights, where 14,000 unaccompanied minors were sent to the U.S. by their terrified parents, hoping to save them from communism. They did. At great personal sacrifice. Read that story here.

But there are other stories. Some very dramatic, some with happy endings. As I start thinking about it, I realize that just about every Cuban has a "Cuando Sali de Cuba" story to tell.

The beautiful dvd Voices from Mariel tells the stories of those that left on the Mariel Boat Lift in 1980. They tell their stories. 125,000 Cubans were displaced. Their exodus was much different from ours (the first group), but super dramatic. And no, just because someone came to the U.S. via Mariel doesn't make them a felon. (You've watched Scarface a few too many times, but that's not important right now!)

I have a beautiful DVD that tells that story. It's called Voices from Mariel and it's just beautiful and oh so honest. So today's giveaway is a copy of Voices from Mariel.

To enter the drawing, please leave a comment and tell me your coming to America story.

  • Start off with....Cuando sali de Cuba.... tell me about your travels and how you found things in this country.
  • If you send it by email and with photos, I'll be happy to post it here, with your permission.
  • In fact, I think everyone should write down their story and share it. I'd love to give you a platform here.

Voices from Mariel

Please leave me a comment, here on this post and tell me 1) how and when your family left Cuba. (No matter the time.) 2) Tell me details you remember. 3) Send me photos. I want to know it all.

In turn, by leaving a comment or sending an email with story and photos, I will put your name into the drawing for the Voices of Mariel Boatlift DVD. 

It's a beautiful film. I promise you'll enjoy it. We are all one people. Cuban-Americans. And proud of it.

I'll pick a winner randomly on Saturday evening, May 21 at 6 pm Pacific.

Now, come on....Tell me your Coming to America story.

Happy 20 de Mayo!

Old Ladies in Hats and Royal Weddings

If I were to write about The Royal Wedding, I’m sure you’d be (rightly) thinking about the wedding that took place just yesterday, April 29, 2011 in England between Prince William and his lovely bride, Kate Middleton.

Wills & kate

Back in the day.... July 29, 1981, the Royal Wedding was all about the young (19!) and beautiful Diana marrying Prince Charles.

Charles & di 1981

Back then, I lived in a tiny apartment that was a block from the beach in San Clemente, California and it was July and everyone loved coming to the beach and so, The Royal Wedding (televised live starting at 2 am) became A Reason to Have a Slumber Party at Marta's.

My mom and sisters all came over and we opened up the hide-a-bed and unrolled sleeping bags and made copious amounts of food that included a homemade wedding cake to watch the festivities - “Wasn't her dress just amazing? Is it really only 5am?" *yawn*- from across The Pond in the middle of the night.

Wedding Malfunction 1981: Remember when the archbishop said, "Charles Philip Arthur George," and Diana flubbed the name, "Philip Charles Arthur George?"  No? Well, I do. That was the highlight of the ceremony. ;-)

Here's a commemorative box (do you know that I collect boxes?) from the Big Event that I got in London. There was obviously no online shopping in 1981:

Charles and Diana royal box

*momentarily wonders what Commemorative 1981 Royal Wedding souvenir would fetch on ebay in 2011*
My mom was 67 then and Queen Elizabeth II was 55.

Queen Elizabeth II at the Royal Wedding 1981:
Queen 1981

I remember my mother proclaiming (in the authoritative manner that an older Cuban woman possesses):

“I look much better than she does. And I would definitely never wear that stupid blue hat.”

I don’t even have photos of our original Royal Slumber Party because well, we didn’t document everything. Photos still had to be developed and we just didn’t take as many. (I’m sad about this.)

Remember that this was 1981. The notion that every home would have multiple or portable (!) computers, cordless mobile phones with built-in camera and video recording capabilities would have seemed absurd to us.

The words internet, laptop, and Google didn’t even exist.

So, the idea that thirty years later, in 2011, there would be another Royal Wedding and that I’d be watching it with my 97 year old mother, and my teenage daughter, and that 85 year old Queen Elizabeth would still be reigning (and that I'd be writing about it for public consumption), well, the whole scenario seemed completely absurd.

And yet... there we were.

Luza watching Royal Wedding on tv

Wedding Malfunction 2011: Remember the moment when Wills is struggling to slide the ring onto Kate's finger? Of course you do. It was only yesterday. =D

So, I’m hanging with my mom, and she and Lucy and I are watching what we will now refer to as The New Royal Wedding, (Or La Boda Real on Univision - with commentary from Luza's favorite, El Gordo, of course. And no, we didn’t do the Royal Slumber Party this time - it’s been 30 years, people. We are all 30 years older, but that’s not important right now...) when suddenly she spots QE2 entering Westminster Abbey.

Queen Elizabeth II at the Royal Wedding 2011:
QE

My mom, Luza: "¿Quien es esa vieja en el sombreron?" Translation:“Who’s that old lady in the big hat?” (I have to interject here that my mom is 97 years old. I don’t want to have to point out the obvious, so I decide to just answer the question.)
Me: “The Queen. She’s 85.”
Luza: “I look much better than she does.....and I would definitely never wear that stupid yellow hat.”

"Senk Got Ees Fraidei" (read in Spanglish, please)

My mom, Luza, who is 97 is still constantly reading and learning.

She just recently learned that TGIF meant "Thank God it's Friday." She liked that. A lot.

So every Friday when she comes over here, she starts the weekend with her version, which sounds more like:

"Senk yu, Lort, eet ees Fraidei!" (But that's not important right now.)

Here's Luza wishing you a Happy Friday. (Or is it, "Fraidei....?")

Japi Fraidei! from my mom and the rest of my big, fat, Cuban family. =D

El Bix - A Cuban cure for all that ails you

There's a snotty-hacking-coughing-feverish-fluish thing going around here. It's not just a common cold, either. And the cough seems to hang in and stay for weeks.

My sister, Helen had it on my mom's birthday a few weeks ago. (She's still coughing.) And then Jonathan got it. (He's still coughing.)

[Stylized Cartoon photo of Sick Jon courtesy of the coolest iPhone app ever, but that's not important right now.]

Photo

Now, we are slowly passing it around from one family member to another.

Of course, once the first person gets it, there's no amount of hand-washing and avoiding the same airspace that's going to keep the next person from getting it. And so on. And so on....

My mom suggested I use, "El Bix."  That's Vicks VapoRub to you.

So I dutifully head to the drug store and choose the modern NON-GREASY version of Vicks VapoRub. Made by the same company. With the same inimitable eucalyptus fragrance.

  Vaporub cream

My mom: "Eso no sirve. Tiene que ser el del pomito azul." (Loose translation: "This is worthless. It has to be the one in the little blue jar.")

I should add right here that my mom regularly purchases the Giant Industrial Size VapoRub and goes through it at an alarming rate. She uses it recreationally, slathering it on her neck and forehead every night before bed.

As a matter of fact, she credits her "Bix" for keeping her alive for all these years. My dad used to joke that she used so much VapoRub so regularly, that when she died, she wouldn't need to be embalmed. But I digress.

When I started coughing and hacking and getting the snotty-hacking-coughing-feverish-fluish thing myself, I used my VapoRub Cream. It's non-greasy, you know.

But the seeds of doubt were planted...

And so, the superstitious-do-what-your-Cuban-mother-tells-you-or-bad-things-will-happen part of my brain sent me back to the store.

Vaporub

I'm still recovering from the snotty-hacking-coughing-feverish-fluish thing. But now, I am using the UBER-GREASY Vicks VapoRub OINTMENT. Even the word "ointment" sounds sticky.

I can barely believe it myself.

I'm not sure it's working at all *cough, cough, hack, sniffle, a-choo!*

But I'm not taking any chances. ;-)

Choices, choices....

I don't usually have trouble making choices. In fact, I'm pretty clear on my personal tastes.

For example, given a choice of items in different colors, my eye (and by extension, my hand) will always choose the RED thing.

I will (9 out of 10 times) choose shoes for comfort rather than fashion.

If I have to choose a movie, it will be a light, romantic comedy, rather than an intense action adventure.

I'm not saying that I don't like or wear other colors besides red, or that I don't own high heels (Hello, Cuban woman!) or that I don't like a thriller every now and then. I'm just saying I have preferences, like most people, that are boringly predictably my own.

Given a choice between steak and chicken, I will absolutely always choose the red meat.

It depends, of course, on the restaurant, but if the menu has a beef option, that will usually be my first choice.

Unless, of course, the menu has a PAN CON MANTEQUILLA featuring CUBAN TOAST option....

Pan con mantequilla copy

At this point, the rest of the world goes a little hazy as all other choices go out the window in favor of the Cuban Bread and Butter alternative.

All bets are off now. I might even choose to wear my purple suede high heels today. ;-)

 

[Note: Porto's Bakery has opened a shop a mere 40 minute drive from us. Thank you, God.]